Restaurant Style Shrime Scampi

By : | 0 Comments | On : April 3, 2016 | Category : Pasta Recipes

Restaurant Style Shrime Scampi

You force wait for to shell out quite a bit for shrimp scampi at a pleasant restaurant. But seem how uncomplicated it is to construct this lighter version at home.

To make this recipe it will take about 10 Minutes. And able to serve 4 members. So, go for Ingredients first and then we will learn the methods to make it.

Ingredients for Restaurant Style Shrime Scampi:

  • 1 pound medium shrimp, peeled and deveined, with tails left on.
  • 12 garlic cloves, crushed.Restaurant Style Shrime Scampi
  • One pound uncooked linguine.
  • One teaspoon salt.
  • Two tablespoons olive oil.
  • Semi teaspoon black pepper.
  • Half cup dry white wine.
  • Two tablespoons chopped fresh parsley.

Directions/Methods for Restaurant Style Shrime Scampi:

  1. Bake linguine according to pack up instructions. Bleed dry, rinse, bleed dry again and cover to stay hot.
  2. In the meantime, in a huge skillet, heat up oil above medium-high temperature. Add now shrimp, garlic, salt, and pepper, and sauté 2 to 3 minutes, till shrimp rotate pink and are cooked from side to side.
  3. Ease heat to low down and put in wine and aromatic plant to skillet simmer 1 to 2 minutes. Toss shrimp with linguine. Serve immediately with 4 people.
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