Tangy Tomato Juice is wonderful charm of the tomatoes as well as pear is heightend by fresh spinach and parsley.
Ingredients for Tangy Tomato Juice:
- Three Tomatoes.
- Two Pear.
- 1/4 Lemon.
- Half bunch of pasley.
- A handful of spinach.
Methods for Tangy Tomato Juice:
- By extracting, soak parsley with spinach in icy water for some time.
- Then need to wash all ingredients nicely.
- Now remove stems from tomatoes and cut into chunks.
- Then remove stem as well as seeds from Pear and cut into chunks.
- And Remove skins from lemon & onion and cut into chunks
- Finally juice alternating between tomatoes, onion, parsley, spinach, pear, and lemon in the USHA Nutripress cold press Juicer